Description Description At Ballymaloe Foods, we pride ourselves on finding the very best ingredients for our products. Our Smoked Bacon Pasta Sauce is no exception, with the bacon coming from free-range rare-breed pigs, from Ballymaloe House, giving the sauce a unique flavour. Combined with tomatoes and a host of seasonings, Ballymaloe Smoked Bacon Pasta Sauce, is definitely worth trying. Storage Store in a cool, dry place. Once opened, keep in the fridge for up to three days or freeze in a suitable container. Available In 180g 400g Allergy advice None Ingredients Tomatoes (75%) Onions Free Range Irish Smoked Bacon (6%) (Pork, Salt, Beechwood & Alder Smoke, Sodium Ascorbate, Sodium Nitrate) Sunflower Oil Tomato Puree (6%) Sugar Red Peppers Condiment Vinegar (White Wine Vinegar, Grape Must) White Wine Vinegar Spring Onion Sea Salt Pepper Garlic Dietary Suitability Gluten Free Dairy Free Made with natural ingredients Free-range Irish bacon Nutritional Information: Typical values per 100g Calories Fat of which saturates Carbohydrates of which sugars Fibre Protein Salt 101kcal 6.0g 1.5g 9.8g 8.2g 0.6g 2.6g 0.60g
